Department

Nut Recipes
The Maple Pecan Tart is a delightful dessert that showcases the natural sweetness of maple syrup and the rich, buttery flavor of pecans. This tart starts with a homemade or store-bought pastry crust that is filled with a luscious filling made from pure maple syrup, brown sugar, butter, eggs, and a generous amount of pecans.
Maple Pecan Tart - Sweet maple and nuts
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Sesame Seed Bars are crunchy, nutty treats that combine the health benefits of sesame seeds and assorted nuts such as almonds, walnuts, and pistachios. Sweetened with honey and sugar, these bars are a nutritious and energizing snack ideal for an on-the-go energy boost.
Sesame Seed Bars
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Klecha are exquisite, traditional cookies often savored during festive occasions like Eid, especially throughout Ramadan. These delectable treats are intricately filled with tasty ingredients such as sweet date paste, crunchy coconut, and hearty walnuts, offering a delightful balance of flavors and textures.
Klecha
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These healthy Date and Nut Truffles are a delightful, guilt-free treat perfect for satisfying your sweet tooth. Made with just five ingredients, they offer natural sweetness from dates and a satisfying bite from an array of nutritious nuts.
Date and Nut Truffles
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Indulge in the delightful world of Magic Seven Layer Bars, a sweet treat that combines layers of rich chocolate, crunchy nuts, and the tropical essence of coconut. These bars, often known as seven layer bars or hello dollies, deliver a perfect blend of textures and flavors in every bite.
Magic Seven Layer Bars
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These chocolate-covered dates and apricots offer an exquisite harmony of sweetness and nuttiness. Succulent dates and apricots are filled with a delightful blend of pistachios, pecans, and almonds before taking a luscious plunge into rich chocolate. Topped with crushed pistachios for an added crunch, this treat makes an ideal snack or sweet gift.
Chocolate-Covered Dates and Apricots
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Atayef is an irresistible Middle Eastern dessert, perfect for Ramadan or any festive occasion. These delightful stuffed pancakes are filled with crunchy walnuts or pistachios, then fried to a golden crisp. For a lighter twist, you can bake or air-fry them.
Atayef
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Vegetable Wellington is a sumptuous vegetarian version of the classic Beef Wellington. In this recipe, a flaky and golden puff pastry encases a rich and savory filling made from finely chopped mushrooms, toasted nuts, sautรฉed leeks, and a blend of herbs like thyme and rosemary.
Vegetable Wellington โ€“ Mushrooms and nuts in pastry.
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